Nutri V is a collaboration between Fresh Select, a leading fresh produce supplier with over 60 years of Australian farming history and Australia’s national science agency, CSIRO.
We are passionate about providing innovation solutions to help improve the health of all Australians, reduce food waste and care for the environment through sustainable farming practices.
Poor vegetable consumption and high vegetable waste at production are major issues in Australia and throughout the world.
Many parts of vegetables and whole plants that don’t look ‘perfect’ but are perfectly edible are considered surplus.
At Nutri V we take quality surplus vegetables including florets, stems, stalks and leaves, where many rich nutrients are found, and turn them into 100% vegetable powders.
So, by utilising surplus vegetables, Nutri V is a whole of vegetable solution that helps improve health, reduces unnecessary plant food waste and maximises our planet’s resources.
100% Vegetables in powder form.
Vegetables are a good source of vitamins, minerals and fibre. But they can be up to 95% water.
So we thought, what if we could remove the water but keep the nutrients to provide a convenient way for Australians to get their daily boost of vegetables?
Quality fresh vegetables are grown on Australian farms, condensed and stabilised into shelf stable vegetable powder.
The result is a convenient, ready to use, 100% vegetable powder that can be added to boost any meal.
Process
Nutri V farm fresh vegetables.
Nutri V Vegetable Powders are made from fresh vegetables grown on Australian farms. We've created a sustainable farming solution that allows farmers to use more of the veggies that they grow.
Vegetables are harvested, dehydrated and packed as soon as possible to ensure maximum nutrient retention.
Unlike highly processed supplements, Nutri V contains no fillers, sweeteners, additives or preservatives. And Nutri V is naturally dairy and gluten free.
All you’ll find in a scoop of Nutri V, is one serve of 100% vegetable goodness.